The opening is part of the 19 points of sale AENA awarded to the EatOut Group in the Barcelona Airport in March 2018, which will be valid for 8 years, until 2026. The new restaurant is located in the Terminal 1 Espada Aire zone, and occupies a 315 m2 area with capacity to accommodate more than 170 guests. It also has an independent Café Pans area.
The Travel division of the EatOut Group, which belongs to Grupo Ibersol, has opened its third Pans&Company establishment in the Barcelona airport, where they already opened two other restaurants from the brand this April.
The opening is part of the 19 points of sale AENA awarded to the EatOut Group in the Barcelona Airport in March 2018, which will be valid for 8 years, until 2026.
The new restaurant is located in the Terminal 1 Espada Aire zone, occupies a 315 m2 area and has the capacity to accommodate more than 170 guests.
Additionally, the establishment has a Café Pans, an independent area of Pans & Company, where travellers can enjoy the best coffee as well as a large variety of savoury snacks and artisan pastries baked each day in the restaurant.
Pans&Company is known for bringing a new dimension to the concept of high-quality fast food, based on the carefully thought-out design of its restaurants, which have their own differentiated personality and are adapted to the most demanding consumer trends, offering the highest-quality gastronomy, service, price and environment.
With this opening, the division shows its solid commitment to Pans&Company, one of the most representative brands of the EatOut Group and a leading brand in the Spanish sandwich market.
TRAVEL
EatOut Travel is the travel restaurant division owned by Ibersol Group. It is one of the largest food restaurant groups on the Iberian Peninsula, with over 640 restaurants, managing its own brands, like Pans&Company, Ribs, Santamaría and FrescCo, and international licences like Burger King, Pizza Hut and KFC.
EatOutTravel is currently present in Spain’s leading airports and rail stations, and provides its services in other locations too, such as large fashion outlets and football stadiums.
To serve its customers, EatOut Travel has a complete portfolio of over 25 leading national and international restaurant brands that span the entire range of food services and adapt perfectly to the demands and trends of any type of customer or location.
Eat Out is part of Ibersol (Euronext Lisbon IBERSOL, SGPS), one of the main restaurant operators on the Iberian Peninsula, with sales of 450 million euros and an EBITDA of 61 million euros in 2018. It manages its own brands, like Pans & Company, Ribs, Santamaría and FrescCo, and licences like Burger King, Pizza Hut and KFC.
