Ibersol presents a new space in the Land Zone of Terminal 1, where travelers can enjoy the best gastronomic offerings adapted to all tastes and consumer trends, thanks to two major brands: Cañas y Tapas and Pans&Company. The Ibersol Group announces its sixth opening of the year in the travel channel, following the recent openings at the airports of Barcelona (Malvón and Pret A Manger), Málaga (Pret A Manger), and Lanzarote (Dehesa Santamaría).
Ibersol Travel España, the route catering division of the Ibersol Group, has announced the opening of a new 540 m2 space at Adolfo Suárez Madrid-Barajas Airport, which will house two major restaurant brands: Cañas y Tapas and Pans&Company.
The new locations are located in the Land Zone of Terminal 1, a strategic location within Madrid Airport, as it is accessible to all audiences.
With this new opening, Cañas y Tapas consolidates its commitment to high-traffic locations with international visibility such as Madrid Airport, where travelers can enjoy a wide range of cuisine based on traditional Spanish cuisine, with a varied menu of tapas, portions, and cañas that define the essence of the brand.
Backed by the Serrano Group, a Latin American operator with more than 1,000 multi-brand restaurants worldwide, the brand now has 18 establishments globally and is making progress in its expansion plan, with the goal of reaching 22 restaurants by 2025 and completing a total of 50 restaurants by 2027. operatives.
For its part, the new Pans&Company offers visitors to Barajas Airport a renewed experience, based on its iconic sandwiches, as well as a complete selection of salads, side dishes, and desserts. A proposal adapted to all tastes and consumer trends, made with quality ingredients and including veggie, vegan, and gluten-free alternatives.
Grupo Ibersol continues to promote its expansion plan in the main Spanish airports and train stations, with its sixth opening of the year in the travel channel, following the openings carried out in recent months at the airports of Barcelona (Malvón and Pret A Manger), Málaga (Pret A Manger), and Lanzarote (Dehesa Santamaría).
Ibersol Group
Ibersol Group (EuronextLisbon IBERSOL, SGPS) is one of the main restaurant operators on the Iberian Peninsula. It manages its own brands such as Pans&Company, Ribs, Santamaría, and FrescCo, and licenses such as Pizza Hut, KFC, Taco Bell, and Pret A Manger.
Grupo Ibersol’s Travel division manages more than 75 points of sale in Spain in the country’s main airports, including Madrid, Barcelona, Malaga, Alicante, Lanzarote, Gran Canaria, and Tenerife, as well as in the AVE (High Speed Train) stations of Barcelona Sants, Girona, and Lleida, and in the La Roca Shopping Center in Barcelona.
The group has a Portfolio of 23 restaurant brands that cover all offering segments in the Travel channel, such as Pans&Company, Pret a Manger, Malvón, Dehesa Santamaría, Mediterranean Terrace, Caffe di Fiore, Go Natural, Central Café, Tapa Tapa, Food Market, Mussol, Breadway, Café Pans, Coffee Republic, Cañas y Tapas, Fire and Bread, KFC, Pizza Hut, Wok Street, Tropical and Carlsberg, positioning itself as a business opportunity with great growth capacity in the national panorama.