It is the first directly managed by the company at the Madrid airport, where it already has another local franchise by Lagardère Travel Retail in T2. Know the brand here!
In all, the new stores total almost 700 m2 in surface area and can accommodate over 280 travellers. They are located in the Departures area, on the first floor of Terminal 1.
Both openings are part of the six points of sale contracts awarded by AENA to EatOut Travel, which will operate the restaurants for eight years, until 2026.
The most notable news is that EatOut Travel will take its EAT. brand, one of the leading grab&go health food chains in the United Kingdom and an internationally renowned brand, to the Malaga Airport
Autogrill Iberia inaugura, con la reconocida marca Ribs, un restaurante con capacidad para 194 personas en el aeropuerto de Palma de Mallorca. ¡Entra y entérate de todo!
Situado en la Zona Tierra de la Terminal 2 del aeropuerto. Cuenta con una superficie de 50m2 y dos terrazas: una cubierta de 24 m2 y una exterior de 42m2. ¡Descubre aquí otro éxito de Ibersol Travel!
Será franquiciada por Lagardère Travel Retail. La compañía alcanza su tercer local exclusivo “Café Pans” en el sector Travel. ¡Conoce aquí otro éxito de franquicias de Ibersol Travel!
This will not be the first ‘Café Pans’ coffee shop in an airport for Eat Out, because it already has a similar one in Minorca. Through its Travel channel, the company has a network of 57 establishments in airports.
Among the latest innovations are the actions taken at Barcelona-El Prat Airport, where, in addition to renewing the range with brands from its portfolio, some of them also have a new image, including franchise agreements with companies from other groups.